How to prepare frozen Chinese New Year coconut rice cake?
I have this frozen Chinese New Year coconut rice cake I purchased from our local Asian grocery; however, there aren’t any directions on the package as to how to prepare it. The label says it comes from Rice Field Corp., City of Industry, CA, and that’s all. Should I let it thaw and then steam it? Or should I bake? I’ve seen it topped with coconut shavings…but I don’t know if there’s anything else to it…butter or sugar or anything… any help will be appreciated. Thanks.
March 28th, 2011 at 6:46 pm
Chances are if it is frozen and doesn’t have any directions it is pre-cooked and can be thawed and served as you like.